Beef Bourguignon served over buttered egg noodles

Beef Bourguignon

January 13, 2021 The Food Lover 0

Beef Bourguignon. Whenever Winter approaches, Beef Bourguignon is on my menu. A rich beef dish, served with red wine, it’s also an elegant dish for […]

Mushroom Pappardelle with shredded Parmesan and chopped parsley

Mushroom Pappardelle

January 9, 2020 The Food Lover 0

Mushroom Pappardelle. Mushrooms are very meaty and provide that “umami” flavor that everyone seems to be seeking these days. As everyone knows by now, my […]