Southwest Salsa on grilled chicken breast

Southwest Salsa

January 28, 2020 The Food Lover 0

Southwest Salsa. This super easy smoky salsa featuring roasted corn is great on tacos, grilled meats, salads, and for chip-dipping. It tastes very fresh and […]

Mushroom Pappardelle with shredded Parmesan and chopped parsley

Mushroom Pappardelle

January 9, 2020 The Food Lover 0

Mushroom Pappardelle. Mushrooms are very meaty and provide that “umami” flavor that everyone seems to be seeking these days. As everyone knows by now, my […]

Mexican Rice accompanies a SouthWest style Chicken Breast

Mexican Rice

August 29, 2019 The Food Lover 0

Mexican Rice — also known as Spanish Rice — is a quick weeknight side dish to grilled meats or the usual Tex Mex fare. Rice […]