Prosciutto Brie Scrambled Eggs
What’s your favorite breakfast? Breakfast is one of my favorite meals, so I have a slew of favorite dishes. Weekdays are rushed so a quick […]
Month: February 2014
Italian Burgers
Italian Burgers. Sometimes you come upon a new favorite dish by having leftover ingredients from another one. This time, I had some leftover hamburger from […]
Truffled Mashed Potatoes
Truffles are in season for a short time in the Fall. The delicate truffles are in high demand and can command extremely high prices. Truffle-infused […]
Strawberry Almond Goat Cheese Salad
It’s a chilly winter day today here in Virginia. We’re still digging out of the 18+ inches of snow we received a few days ago. […]
Strawberry Basil Balsamic Dressing
Strawberry Basil Balsamic Dressing. Target’s Archer Farms brand makes a very good strawberry basil balsamic vinegar. I came up with this recipe which is a […]
Smoked Pork Tacos
Smoked Pork Tacos. Hard shell tacos or soft tacos? That’s the question. What do you prefer? I generally eat more hard shell tacos depending on […]
Roasted Tomato Ricotta Pesto Pizza
Pizza is usually an easy Friday night meal. I say “usually” because you can either pop a frozen pizza into the oven, call your pizza […]
Valentine’s Day Dinner
Next Friday is Valentine’s Day. February 14. It’s the day that you celebrate your love for your Sweetie! Chocolates, roses, and champagne are the usual […]
Fish Provencal
Fish is one of my favorite foods. A nice succulent white fish draped with a provencal sauce is a very satisfying meal. Whether you use […]