A Food Lover's Delight

A Food Lover's Delight

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Venison Salade Nicoise

February 6, 2017 The Food Lover 0

Venison Salade Nicoise.. My husband roasted one of the four frozen D’Artagnan venison tenderloins that I gave him as a gift over the holidays. We […]

Chicken Shiitake Arugula Pasta

December 6, 2016 The Food Lover 0

Chicken Shiitake Arugula Pasta. Last week, I was shopping at a brand new H Mart Asian grocery store that just opened closer to my home […]

Salmon Pineapple Cranberry Quinoa Salad

March 16, 2016 The Food Lover 0

Salmon Pineapple Cranberry Quinoa Salad. This salad is a bit tropical in flavor. It’s a great use for leftover cooked salmon. Some pineapple chunks and […]

Braised Red Cabbage

September 23, 2015 The Food Lover 0

Braised Red Cabbage. It’s a colorful sweet and sour addition to a meaty meal. Red or purple cabbage is shredded, sauteed in olive oil and […]

Open Face Smoked Salmon Sandwiches

July 9, 2014 The Food Lover 0

On these hot summer days, I just don’t feel like cooking. An open face sandwich and a side salad usually make a great lunch or […]

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