Main Courses to star on your menu
Baked Stuffed Portobello Mushroom Caps
Baked Stuffed Portobello Mushroom Caps. My Baked Stuffed Portobello Mushroom Caps can be served as an appetizer by themselves or as a main course along […]
Main Courses to star on your menu
Baked Stuffed Portobello Mushroom Caps. My Baked Stuffed Portobello Mushroom Caps can be served as an appetizer by themselves or as a main course along […]
My Favorite Cheese Enchiladas. In light of Cinco de Mayo celebrations this weekend, I wanted to share my very favorite enchilada recipe that I’ve been […]
Vegetarian Shepherds Pie. Not just for #MeatlessMonday, my Vegetarian Shepherds Pie is a favorite every day. Creamy mashed potatoes top a savory vegetable filling of […]
Seasoned Ground Beef Taco Filling. Everyone who follows this blog (or is a friend of mine) knows one of my favorite meals is tacos! I’ve […]
Breakfast Burrito. Some of my favorite places for breakfast are the long-time Anita’s New Mexico Style Mexican Restaurants. Anita’s is known for the breakfast burritos. […]
Loaded BBQ Pork Shepherds Pie. One dish casseroles are an easy option for weeknight meals. My Loaded BBQ Pork Shepherds Pie takes advantage of leftovers […]
Breakfast Oats. For years, I loved to eat cereal for breakfast. Hot cereals such as Cream of Wheat or old-fashioned rolled oats were my favorites. […]
Tex Mex Bowl. Food Bowls have become popularized by Chipotle restaurant chain as well as other restaurants. You can order a “burrito bowl” instead of […]
Hubby’s Steak au Poivre. Also known to some as “pepper steak,” this Steak au Poivre recipe is requested so often by friends and family that […]
Vegetarian Tacos with Roasted Corn and Mushrooms. I like to celebrate #MeatlessMonday and even #TacoTuesday with tasty vegetarian dishes. This vegetarian soft taco recipe is […]
Creamy Chicken Tomato Arugula Rice. As part of my eating healthier quest, I’m substituting plain yogurt for heavy cream in “creamy” recipes. This recipe is […]
Hubby’s Chicken Parmigiana. We’ve had a pretty mild winter so far this season. No “snow days” from fall thru early winter of 2016. We just […]
Rockfish with Apricot Almond Couscous. Living near the water-surrounded Delmarva Peninsula area, we have access to some wonderful Maryland rockfish. Also known as striped bass, […]
Chorizo Breakfast Tacos. Saturday morning breakfasts are usually more filling at my house than the quick weekday on-the-go breakfasts. On the weekends, I like to […]
Salmon Pineapple Cranberry Quinoa Salad. This salad is a bit tropical in flavor. It’s a great use for leftover cooked salmon. Some pineapple chunks and […]
Copyright © 2024 | WordPress Theme by MH Themes